Cookbook

The St. Luke's United Methodist cookbook is a genuine member-generated cache of recipes you won't find anywhere else.  These are the recipes passed down through the generations and have conquered the tests of many discerning palates. Most of the recipes use the strategies of the kitchen-wise to reduce meal preparation time and effort.

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This 82 page cookbook cuts to the chase with 200 recipes that'll leave you satisfied. The cookbook is divided into six sections: (1) Soups, Salads & Sauces, (2) Meats & Main Dishes, (3) Vegetables, (4) Breads, Rolls & Pastries, (5) Cakes, Cookies & Desserts, and (6) Beverage, Microwave & Miscellaneous. Here's just a sampling of some of the recipes.

• Aunt Mary's Shrimp & Corn Chowder
• Dutch Sweet and Sour Dressing
• Caruso's Tomato Gravy with Meatballs
• Egyptian Saffron Rice
• Hot Chicken Salad #1, #2, and #3
• Southern Cannon Balls
• Miami Valley Sweet Potato Souffle
• Helen's Pumpkin Muffins
• Indiana Picnic Cake
• Apple Brown Betty
• and many more!!!